October 18th, 2019

 

Soups

|Asparagus, Crab & Basil|

|Mushroom Barley|

5.50

 

Appetizer Special

|Arancini |

Breaded Parmesan Risotto,

Roasted Tomato Sauce, Basil Oil,

Pine Nuts

13

 

Entree Special

|Oven Roasted Chicken|

Roasted Chicken, Goat Cheese Mashed Potatoes,

Brussels Sprouts, Pearl Onion & Wild Mushroom,

Peppercorn Chicken Demi

21

 

Seafood Special

|Arctic Char |

Seared Arctic Char, Creamy Orzo, Asparagus,

Baby Bok Choy, Roasted Grape Tomatoes,

Sorrel Butter Sauce

26