SOUPS
|POTATO, BACON, & CHEDDAR|
|MUSHROOM BARLEY|
5.50

Appetizer special
|Burrata|
Burrata, roasted tomato & Artichokes, baby arugula, basil, toasted pita, yellow pepper-saffron coulis

14

 

Entrée special
|Mac & Cheese|
Grilled chicken, bacon, sun dried tomatoes, kale, campanelle pasta, three cheese béchamel, toasted parmesan breadcrumbs

23

Seafood Special
|Halibut|
Seared Halibut, crab fried rice, haricot verts, oyster & Shittake mushrooms, pineapple-hoisin glaze

28